Like the sunset or the sunrise, the sun gives us life, and so does this Orange.

Craft gin with a spicy touch of Sichuan pepper

Artisan gin with a fresh, Mediterranean touch

A classic among natural wines, one of those wines that you have to have drunk to understand this movement.

For lovers of bubbles and freshness, here's the wine for you. These go down two at a time.

A very different way of understanding Godello than the conventional one. No tricks or gimmicks, all its personality in a bottle.

Freshness, well-integrated bubbles, nuts and a slight bitterness that makes it ideal for appetizers.

The verdfejo turned into a little twitch, a green dot that doesn't bark but does bite. Don't miss it.

When we talk about natural wines meant for aging… well, this is it. A spectacular white wine, ideal for truly important occasions.

Delicate and more floral than fruity

A very fresh sparkling wine with a low alcohol content

Fresh and crunchy with little residual sugar.

You will fall in love with the Classic Malvasia Blanc de Blancs 2017!

Very light, low alcohol content and very expressive

This work of great philosophical value has earned a prize on a gustatory level

Rall, like other wines from Oriol Artigas, is a unique wine, but very glug glug

With notes of yeast and citrus, yet delicate, it is a long and persistent wine on the palate.

A pale and bright wine that surprises us because it brings us aromas of green olive and red licorice.

The yin and yang of the variety come together in a single tank, resulting in a wine with plenty of fruit and at the same time a freshness that makes it very drinkable.

This wine is one of those that "once you pop it, you can't stop"

Red and white grapes make this super drinkable light rosé a real refresher.

Here you'll find a good balance between body and lightness, and a touch of greenness that comes from the shaving.

Rustic bubbles in a light wine with no residual sugars

Rustic bubbles in a light wine with no residual sugars

We are therefore faced with a wine in which the clay has given it structure and from which it extracts earthy tones

A wine where the acidity is very well balanced and contrasts with a blackberry note.

This is a dry wine with the characteristic cherry notes of the variety combined with good tannins and acidity with hints of lemon.

Wild apple cider, fresh and acidic, and an introduction to the world of natural wine through the apple. Let yourself be tempted.

A typical dessert drink, handcrafted in every Catalan farmhouse. This one has a low alcohol content, perfect for lingering after a meal.

Made from a very local grape variety in Roussillon. A wine true to its region: structure and fruit. Ideal for lovers of characterful red wines.

This Syrah is sweeter than usual, making it especially suitable for those who enjoy exploring the possibilities of a particular variety. It won't leave you indifferent.

A blanc de noirs, which means a wine that breaks the mold and leaves you speechless. Ideal for impressing.

Like a Frankenstein, the creature is born from patchwork, from mixing, in this case from a coupage

It combines structure and velvety textures with freshness, fruit, and a light but persistent mouthfeel.

A light, glug-glug wine, ideal for drinking on any occasion

A must-have for those looking for a "glug-glug" at a very affordable price, especially considering it's Northern Catalonia.

This wine pairs well with light, summery cuisine, but also with more robust dishes.

This wine is light, aromatic and very pleasant on the palate, filling without being cloying.

Closer to grape juice than to a liqueur

A well-rounded, elegant and structured wine thanks to its aging in oak barrels, as it is aged for 7 months in large, old casks.

If you're someone who likes to drink light and opens bottles while cooking, Les Copines is the wine for you.

This wine from Roussillon is fluid and more structured

Fresh Garnacha, direct pressing and minimal contact with the skins means it's neither a red nor a rosé, much less a white!

Violins and trumpets for this wine!

The Palomino and Garnacha blend is a very curious mix that combines a touch of residual sugar sweetness with the acidity of the volatile acidity.

A structured and full-bodied wine that is also fresh, with a strong aroma of meadow where hay, fennel and apple blossom are the main protagonists.

A mature wine reminiscent of coffee and compotes with a touch of spice. A wine to accompany hearty meals.

The quiet version of this floral, fresh and very spring-like wine.

Bubbles from a wine with a small touch of skin maceration, Malvasia flowers and white grape fruit.

Made from four local varieties, this Orange is very floral with hints of chamomile and frosted orange.

All DUMENGE wines are born from the simple joy of waking up on a Sunday and making wine. That says it all, doesn't it? Bubbles, lightness, and a pursuit of fun as a way of life. In this case, with white xarel·lo, even more freshness and acidity.

All DUMENGE wines are born from the simple joy of waking up on a Sunday and making wine. That says it all, doesn't it? Bubbles, lightness, and a pursuit of fun as a way of life. In this case, a fresh and pleasant Sumoll.

I love this blend of xarel·lo and sumoll, which, although it is claret, can have traces of Orange in its appearance and bitter notes.

In this case too, one vintage is mixed with the next, leaving the mother present and thus generating a cosmic hole that is a leitmotif of this and the red wine.

Both the depth and the concept from which it was born, uniting one vintage with the other through the mothers.

One of the best you'll ever try, no doubt about it, pure juice, nothing from concentrates or processed ingredients.

One of the best you'll ever try, no doubt about it, pure juice, nothing from concentrates or processed ingredients.

Just like the sun, this wine will illuminate your path to pleasure.

From this special and curious variety Alacant Bouchet or Garnacha tintorera, which is also red inside, this sweet and slightly astringent wine.

In this case, it is a wine that shines and vibrates, fragrant and pleasant, and like everything David Baixas does, full of life and meaning.

Without a doubt one of my favorite wines, it is a Syrah at its best, very different from any you may have tasted before.

Tempranillo with little skin contact, pink color to feel all the flower of the grape in the mouth.

Rustic bubbles and a quirky touch. The ancestral method makes it light, with hints of nuts and anise.

As its name suggests, this is the chosen one. More complexity, structure, body and length, a more substantial wine for when things get serious.

The freakiest side of Aristu, a wine essentially for having fun, without looking for trouble (katu).

As its name suggests, this is a very fruity, young and wild red wine, perfect for those who want medium-bodied wines.

Same concept as red wine: easy and popular, but in a rosé version, which makes it even more fun!

Medium-bodied red wine ideal for those who want to start with natural wine with something easy to understand and easy on the wallet.

We often have one type of Verdejo in mind, but life is about discovering other types of Verdejo; I'll leave it at that.

For those of you looking for full-bodied wines that aren't heavy, this is the wine for you. This isn't about sloshing, it's about full-bodied wine.

Orange wine is all the rage, and this one gives it plenty of reasons to be. Personality and structure, a wine that doesn't disappoint.

Aged for months underground, this is one of those gems you bring out on special occasions. A wine to impress.

Elegance, delicacy and structure, a wine to accompany meals, that is, a gastronomic white wine.

The ancestral (sparkling) version of the Oníric Vermell. A bit more structure, and a touch of color. When you present it, say: old variety.

The ancestral (sparkling) version of the dreamy white wine. Very fresh, very aperitif, very much a bottle that disappears before you know it.

In this case, the red xarel·lo, a variety in recovery. If you look good with the white one, you'll look great with this one.

The young xarel·lo is fresh and has that acidity that characterizes easy-drinking wines… Perfect for making a good impression.

Very fine bubbles and an amazing drink! A gluglug that's a blublublubblu

As perfect as the hodgepodge of white and red grapes for a delicious claret

Kojak lovers are going to love this. A surprising, special, unique, and unrepeatable wine. Pure fruit, not at all cloying.